Fair Starts In: 2017-08-02 08:00:00 GMT-05:00

Senior Homemaking.htm

Wednesday August 2, 2017

Judging of Exhibits begins at 1:00 p.m.

Enter Exhibits: August 1, 2017, 4:00 p.m. - 8:00 p.m.

 

For more information contact Patty Morrison at 304-275-3101

 

PRIZES

1st - $3.00; 2nd - $2.00; 3rd - $1.00
Prize money not collected by 11:00 p.m. Saturday night will be forfeited.

 

RULES

  1. No awards will be given if the product, in the opinion of the judges, does not merit such.

  2. Only one set of ribbons per class.

  3. Canned items will be permanently marked and canned with regulation jars and lids.

  4. Utility or practical home pack to be used. Judges reserve the right to open products if necessary.

DIVISIONS

 

Section I - Canned Fruits

(1 Jar Pint or Quart)

     CLASS

  1. Peaches               

  2. Pears    

  3. Plums   

  4. Apples  

  5. Applesauce

  6. Blackberries

  7. Cherries

  8. Blueberries

  9. Pie fillings

  10. Fruit Juice

 

Section II - Canned Vegetables

(1 Jar Pint or Quart)

  1. Tomatoes, cold pack              

  2. Tomato Juice  

  3. String Beans (yellow or green)                      

  4. Peas                

  5. Leafy Vegetables       

  6. Corn (cut off cob)      

  7. Lima Beans    

  8. Soup Mixture 

  9. Beets

  10. Peppers           

  11. Meats

  12. Carrots           

  13. Potatoes

  14. Cauliflower

  15. Broccoli

  16. Pumpkin

  17. Rhubarb

  18. Squash

  19. Mixed Vegetables

Section III - Spreads

Special Rule - Include Recipe & Exhibit 1 Jar

  1. Cow Butter    

  2. Apple Butter  

  3. Peach Butter  

  4. Plum Butter    

  5. Plum Jelly       

  6. Apple Jelly     

  7. Strawberry Jelly         

  8. Grape Jelly     

  9. Blackberry Jelly         

  10. Raspberry Jelly           

  11. Elderberry Jelly          

  12. Strawberry Preserves 

  13. Rhubarb Preserves

  14. Cherry Preserves

  15. Peach Preserves

  16. Blackberry Jam

  17. Raspberry Jam

  18. Peach Jam

  19. Grape Jam

  20. Strawberry Jam

  21. Strained Honey

  22. Combed Honey

  23. Molasses

  24. Peach Marmalade

  25. Grape Marmalade

 

Section IV - Pickles & Relishes

Special Rule - Include Recipe & Exhibit 1 Jar

  1. Cucumber Pickles (whole)     

  2. Cucumber Pickles (sliced)      

  3. Pickle Sticks   

  4. Dilled Pickles 

  5. Bread & Butter Pickles

  6. Mixed Vegetable Relish        

  7. Cucumber Relish

  8. Corn Relish    

  9. Beet Pickles

  10. Pepper Relish

  11. Pickled Corn

  12. Pickled Beans

  13. Miscellaneous

  14. Pizza Sauce

  15. Spaghetti Sauce

  16. Sandwich Spread

  17. Salsa

Section V - Baking

Special Rule - Include Recipe (commercial mixes Not Eligible)

  1. Biscuits (4)     

  2. Muffins, Plain (4)

  3. Muffins, Variation (4)

  4. Cupcakes (4)  

  5. Yeast Bread, White (1/4 Loaf)          

  6. Yeast Bread, Rye (1/4 Loaf) 

  7. Yeast Bread, Whole Wheat (1/4 Loaf)          

  8. Yeast Rolls, Plain (4)

  9. Yeast Rolls, Whole Wheat (4)           

  10. Yeast Rolls, Sweet (4)           

  11. Cookies, Plain (4)

  12. Cookies, Fancy (4)     

  13. Pound Cake   

  14. Cake, White, Iced

  15. Cake. Chocolate, Iced

  16. Cake, Chiffon, Iced

  17. Cake, Yellow, Iced

  18. Pie, 2 Crust, Apple

  19. Pie, Blackberry

  20. Pie, Cherry

  21. Pie, 1 Crust with Meringue

  22. Chocolate Brownies (4)

  23. Brownies, Other (4

  24. Raised Doughnuts (4)

  25. Cake Doughnuts (4)

  26. Peanut Brownies (4)

  27. Filled Cookies (4)

  28. Fruit & Breads

Section VI - Candy

Special Rule - Include Recipe & 6 pieces (commercial mixes Not Eligible)

  1. White Fudge  

  2. Chocolate Fudge        

  3. Brown Sugar Fudge   

  4. Peanut Butter Fudge  

  5. Mints  

  6. Seafoam

  7. Caramels

  8. Butterscotch or Hard Tack

  9. Chocolate Covered Candies

  10. No Bake Cookies

Section VII - Clothing
  1. Apron, Any Style

  2. Vest

  3. Tote or Handbag

  4. Knitted Item

  5. Crochet Item

  6. Adult Lady's Clothing

  7. Adult Men's Clothing

  8. Little Boy's Clothing

  9. Little Girl's Clothing

  10. Pocketbook

  11. Miscellaneous